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100 years of dedicated bread baking

A century of freshly baked goods

For over a century, Ångbagarn in Trelleborg has been the symbol of dedicated bread baking. With a focus on quality, Ångbagarn offers not only fresh bread but also frozen varieties and dough blanks.

Enjoy bread from Ångbagarn - a century-old tradition of fresh bread and unparalleled quality!

Ångbagarn is part of Bageri Gruppen AB which, with its three specialized bakeries, delivers bread and pastries with a focus on taste and sustainability. With a focus on Swedish raw materials and environmentally friendly production methods, each product carries a passion for both craftsmanship and sustainability.