100 years of dedicated bread baking
A century of freshly baked goods
For over a century, Ångbagarn in Trelleborg has been the symbol of dedicated bread baking. With a focus on quality, Ångbagarn offers not only fresh bread but also frozen varieties and dough blanks.
Enjoy bread from Ångbagarn - a century-old tradition of fresh bread and unparalleled quality!
Ångbagarn is part of Bageri Gruppen AB which, with its three specialized bakeries, delivers bread and pastries with a focus on taste and sustainability. With a focus on Swedish raw materials and environmentally friendly production methods, each product carries a passion for both craftsmanship and sustainability.
